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Product description Previous page Next page 1 ALL STOVE COMPATIBLE 2 DISHWASHER SAFE 3 OVEN SAFE Previous page Next page 1 One Set, Does It All 2 10-Piece Cookware Set 3 Frying Pan & Saute Pan 4 Saucepan & Stockpot Stainless Steel Cookware Instructions 1. Pre-Use Cleaning: Although our ceramic cookware is hand-polished before packaging, we recommend washing it with warm, soapy water before first use. 2. Heating: Our pots and pans design enables faster heat distribution. (Medium heat with our cookware equals Medium-High in conventional brands). Start low and increase temperature gradually as needed. We reccomeend: Low Heat For Eggs Medium-Low Heat For Gener Cooking Medium-High Heat For Searing 3. Seasoning: Coat cookware interior with 1 tsp oil & heat pans on medium-low 2-3 minutes, natural seasoning develops through regular cooking during initial weeks. 4. Cleaning Guide: Safe for metal utensils and abrasive cleaners (steel wool recommended). For tough stain, soak in warm soapy water 10-15 mins then scrub with abrasive sponge. Note: overheating can cause brown or blue stains. This is not a defect in the product; it occurs from using a too high heat setting (typically in an empty or minimally filled pan).
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