80L Commercial Dough Mixer Spiral Stand Mixer, Dual Speed & Dual Action, Stainless Steel Dough Kneading Machine, 72LB Dry Flour Capacity, for Bakeries Pizzerias, 220V, 3-Phase

Descripción

Product description A variety of dough mixers are available for you to choose from Spiral Stand Mixer Add to Cart Dough Kneading Machine Add to Cart Stand Dough Mixer Add to Cart Commercial Dough Mixer Buying Options Stainless Steel Mixer Add to Cart Dough Kneader Add to Cart Price $2,689.00$2,689.00 $1,545.00$1,545.00 $1,175.99$1,175.99 — $1,269.00$1,269.00 $1,219.00$1,219.00 Capacity of mixing bucket 80L 20L 30L 30L 30L 30L Maximum weight of dough 33KG (72.75LB) dry powde 8kg/17.64LB dry powde 12.5kg/27.56LB 12KG (26.46LB) 12KG (26LB) dry powde 12.5kg/27.56LB Diameter of mixing bucket 53.5cm (21.06 inches) 36cm (14.17 inches) 40cm (15.75 inches) 40cm (15.75 inches) 16.93'' (43cm) 40cm (15.75 inches) Mixing speed 120/210r/min 156rpm 120/240R/Min 168/252R/Min 168/252R/Min 120/240R/Min Voltage 220V 60Hz 3-phase Electricity 110V 60Hz 110V 60Hz 110V 60Hz 110V 60Hz 110V 60Hz

Características

• 80L Large Capacity & Food-Grade Construction: Features an 80QT/80L large-capacity mixing bowl, capable of handling up to 72 lbs of dry flour in a single batch, perfectly suited for high-volume demands in bakeries and pizzerias. Crafted with food-grade 304 stainless steel on all food-contact surfaces, it guarantees reliability and easy cleaning
• Dual-Motion & Dual-Speed Mixing System: The dual-motion system rotates the bowl and spiral hook simultaneously in opposite directions, ensuring fast, thorough, and uniform kneading for a perfect dough consistency. Two speed settings (120 RPM for slow mixing, 210 RPM for intense kneading) provide flexibility for a wide range of recipes
• Integrated Timer & High-Efficiency Copper Motor： Boost productivity with the built-in timer function, allowing for hands-free operation and consistent results by automatically stopping after the set time for both speed settings. Powered by a robust 3300W pure copper motor, it delivers high torque, low noise, and effective heat dissipation for continuous commercial use
• Comprehensive Safety & Sturdy Stability: Prioritizes operator safety with an automatic power-off feature when the guard is opened and an easily accessible emergency stop switch. The heavy-duty steel construction and non-slip feet minimize vibration and wandering during operation, ensuring stability and workplace safety
• Professional 220V 3-Phase Setup & Versatility: Designed for professional kitchens with a 220V 3-phase electrical setup (requires connection by a qualified electrician). This versatile dough mixer is ideal for creating various dough types like bread, pizza, and buns, making it a fundamental asset for any commercial food service operation

Especificaciones