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Product description Good gifts for family and friends. A solid wood rolling pin can make countless delicacies. The pasta making tool that you must have. We are a manufacturer of rolling pins, making all kinds of household commercial XBLDMJY brand rolling pins with different materials, lengths and diameters. This rolling pin is made of natural beech wood from Europe ,this kind of long rolling pin without handle, whole wood cutting, fine grinding, strong hardness, clear texture, smooth surface and edge, no paint and no wax, keep the wood in its natural state, easy to grasp and operate. pasta making tool. Long thick rolling pin wood rolling pins for baking The long rolling pin has dimensions: Length 19.29/23.23/27.16/31.1 inches, diameter 1.38 inches. This is the size we have selected after conducting many experiments on wooden materials, which allows you to feel comfortable with your hands when using it. The weight is appropriate, and with a little force, you can push and roll various doughs you need, saving you time and effort 19.29 inches - perfect for small batch and home baking 23.23 inches - a universal length suitable for most home baking projects 27.16 inches - Professional length for larger recipe items 31.1 inches - maximum length for commercial use and large-scale baking Long pasta rolling pin This kind of long rolling pin has a simple design and practicality. The longer your rolling pin, the bigger the dough you will like. Rolling pins over 23 inches are recommended for commercial use. You can choose the length of the rolling pin according to your actual needs. Professional chefs will need rolling pins of this thickness and varying lengths to roll dough, which will meet the needs of your restaurant and kitchen. It will be an excellent holiday gift for you to give to your family and friends. Teach you how to make pasta 1. First of all, when mixing doughpowder with water, you can add 1-2eggs, or put a small amount of salt, so that the rolled noodles will have certain toughness and elasticity, so that the noodles are not easy to break during processing and cooking. 2. Cover the mixed dough and let itstand for 20 minutes. Let the moisture in the dough have enough time to become more uniform.This step can also further stretch the gluten without extensibility, relieve the tension of the dough and increase its extensibility, so as to better shape. 3. Then roll the noodles into large roundslices.Then fold the noodles layer by layer like fan noodles, and sprinkle dry flour between each layer. 4. Please gently press the folded thin dough like a bed sheet with your hands. If the force is too strong, the bed sheet will easily stick together. Then cut the noodles into strips with a knife, grab the cut noodles with your hands and spread them apart, gently shake them to prevent sticking. rolling pin maintenance method: (1)Before the first use, wipe with a wet towel, dry, apply edible oil, and use after absorption. (2) After each use, it shall be cleaned in time and kept clean. (3) Maintain it with edible oil once a month to make the rolling pin as bright as new. (4)This rolling pin is strong in wood and will be used for many years as long as it is kept well. The following is our thin rolling pin with a diameter of 3/4 inch for other purposes. Thin rolling pin(40*2cm) Thin rolling pin(50*2cm) Thin rolling pin(60*2cm) Thin rolling pin(70*2cm) Thin rolling pin(80*2cm) Thin rolling pin(90*2cm) Buying Options Buying Options Add to Cart Buying Options Buying Options Buying Options Customer Reviews 4.4 out of 5 stars 75 4.4 out of 5 stars 75 4.4 out of 5 stars 75 4.4 out of 5 stars 75 4.4 out of 5 stars 75 4.4 out of 5 stars 75 Price $16.14$16.14 $15.99$15.99 $18.52$18.52 $19.94$19.94 $21.99$21.99 $28.38$28.38 length 15.7 inch 19.7inch 23.6inch 27.5inch 31inch 35.4inch diameter 3/4 inch 3/4 inch 3/4 inch 3/4 inch 3/4 inch 3/4 inch
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