
Precio de origen
$ 18.600
$ 19.580
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Product description Scraping Use the scraper with a wavy edge to smooth and shape the cream on the cake’s surface or sides, creating neat textures Make Cake Edge Leverage the scraper to refine the cake’s sides—like tidying cream edges or pressing patterns. It polishes the cake’s look for a more delicate finish Cut Dough Use the scraper as a flexible tool to cut dough instead of a knife. It splits dough pieces easily, ideal for making cookies, bread, and other pastries Level Batter Place the scraper across a batter - filled baking pan. Gently drag to smooth and level, ensuring even baking for cakes, muffins, or sheet desserts. There are black stains/white residues on the side of the product. Is this a quality issue? No, it isn’t. The marks come from laser cutting (minor oxide layer from high temperature) and surface polishing (possible residual polishing paste) in production. They’re normal in the industry and won’t affect material safety, structure or usability How to clean these marks? 2 simple steps: 1.Prepare household dish soap and a sponge with a rough surface (e.g., the abrasive side of a standard kitchen cleaning sponge) 2.Dip the sponge in diluted dish soap, wipe the marks, repeat 2-3 times, then rinse with water and dry Will cleaning damage the product? What should be noted? No damage will occur. Note 2 points: 1.Do not use sharp tools like steel wool or sandpaper to avoid scratching the surface 2.Dry the product promptly after cleaning (especially metal models) to prevent oxidation from moisture
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