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From the manufacturer Make taste, not waste Pure and simple No paper filter No capsules No waste Do you have 4 minutes? The French press coffee maker is the simplest of all brewing systems, where coarsely ground beans meet hot water right off the boil. The right temperature (92–96 °C, 195–205 °F) brings the optimal extraction power for the essential oils in the beans to develop their full flavor profile in just four minutes. An easy press on the plunger locks the grinds at the bottom of the glass carafe and stops the brewing process. Body, handle, & lid made of BPA free plastic Beaker is made of heat resistant borosilicate glass Filter & plunger is made of stainless steel Brews & makes delicious coffee Available in Black & White Made in Portugal Java French Press Collection The Java coffee maker incorporates the Bodum's motto beautifully: good design doesn't have to be expensive. Just hot water and ground coffee is all that's needed. And that's all that coffee lovers are left with too, no waste, just taste. How to brew French press coffee: Step 1 For each 4-ounce cup, put 1 rounded tablespoon or 1 Bodum scoop of coarse-ground coffee into the pot. Step 2 Pour hot (not boiling) water into the pot. Leave a minimum of 1 inch of space at the top. Stir with a plastic spoon. Step 3 Place the plunger unit on top of the pot. Turn lid to close off the pour spout opening. Do not press down. Let the coffee brew for 4 minutes. Step 4 After 4 minutes press down the plunger and enjoy. See More
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