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Descripción del producto Libre de productos químicos que no desea cerca de sus alimentos Aceite mineral/ petróleo Se utiliza para acondicionar tablas de madera baratas; los aceites a base de petróleo pueden transferirse a los alimentos y pueden transportar contaminantes relacionados con problemas de salud a largo plazo. Pegamentos de formaldehído A menudo se encuentran en tablas de bambú o pegadas entre sí; el formaldehído puede liberar humos y migrar a los alimentos, lo que afecta la salud respiratoria e inmunológica. Melamina Una resina plástica dura utilizada en algunos tableros de plástico; puede lixiviar productos químicos wh Everything for a Clean, Non-Toxic Kitchen Non Toxic Cutting Boards Add to Cart Non-Toxic Wood Wax Add to Cart Non-Toxic Wood Utensils Add to Cart Non-Toxic French Press Add to Cart Non-Toxic Food Storage Add to Cart Non-Toxic Mixing Bowls Add to Cart Non-Toxic Utensils Set Add to Cart Customer Reviews 4.2 out of 5 stars 537 4.8 out of 5 stars 586 4.6 out of 5 stars 836 4.8 out of 5 stars 822 4.7 out of 5 stars 602 4.7 out of 5 stars 405 4.8 out of 5 stars 483 Price $39.95$39.95 $18.95$18.95 $29.95$29.95 $42.95$42.95 $44.95$44.95 $64.95$64.95 $39.95$39.95 Free of Endocrine Disruptors ✔ ✔ ✔ ✔ ✔ ✔ ✔ Free of Petroleum Derivates ✔ ✔ ✔ ✔ ✔ ✔ ✔ Plastic Free Packaging ✔ ✔ ✔ ✔ ✔ ✔ ✔ Pure Materials Pure Acacia Wood Unbleached Beeswax Single Piece Acacia Wood 316 Stainless Steel Borosilicate Glass & Silicone Stainless Steel and Glass Surgical Grade Silicone Protects you from contact with Plastic, Melamine, Petroleum Mineral Oil and Petroleum Glue, Mineral Oil & Petroleum Plastic and heavy metals Plastic, BPA, BPS and PFOAs Plastic and heavy metals Plastic, BPA, PVC, Lead Why doesn’t Ziruma use mineral oil on its cutting boards? Some cutting boards use low-grade, petroleum-derived mineral oil that can transfer to food over time. Ziruma boards are finished with a food-safe, petroleum-free wax made from natural ingredients like beeswax, lemon oil, and linseed oil. Are wooden cutting boards better than plastic ones Plastic cutting boards can develop deep knife grooves that trap moisture and food residue over time. Some studies have observed that wood surfaces behave differently, which is why many people prefer hardwoods like acacia for everyday food prep Why are there three different labeled sizes for the cutting board? Each size is designed for different tasks—whether you're prepping small items, handling daily meals, or carving larger cuts. It lets you choose the best fit for your kitchen and cooking style. Does this cutting board damage knives? No. Acacia wood is firm yet gentle on knives, helping keep blades sharper for longer compared to hard surfaces like stainless steel, titanium, glass or marble. How do I care for and maintain a wood cutting board? To care for your acacia wood cutting board, wash it by hand with warm water and mild soap, then dry immediately. Avoid soaking or dishwashers. Applying food-safe oil or beeswax helps prevent drying and keeps the wood in great condition.
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