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Product Description The Wood Collection from Victorinox combines ergonomic handles in naturally strong, visually appealing wood with ultra-sharp, efficient stainless steel blades. Used for centuries as an ideal material for knife handles, wood is highly robust, warm to the touch and gives each piece a unique patina. This range consists of elegant knives for every culinary task, from pastry making to carving roasts. It offers a choice from wide and narrow blades with straight or curved backs to Santoku-style blades with or without granton edge. Amazon.com Six of these handsome steak knives from R.H. Forschner by Victorinox come tucked in this press-fit storage box. Each shows a rosewood handle in traditional triple-rivet styling, and a five-inch, serrated blade stamped out of high-carbon, no-stain steel that is hand-finished in Switzerland. Unlike many stamped knives, these have a full tang for superior strength and balance, and the sharp edge slices through a fine steak without tearing. Forschner recommends washing the knives by hand even though they're dishwasher-safe, and covers the set with a lifetime warranty against defects. --Ann Bieri
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